Goat cheese ravioli with tomato-basil sauce...mmmmmmm!!
Maybe I'm just a hedonist at heart, but enjoying this dish in the breezy evening outdoors, siting across from my good friend Rachel (in town from D.C.), was like heaven.
We're both introverts who tend to prefer a quiet, delicious dinner and lazy evening walk to the typical bar scene. So, it was lovely.
Topics of conversation included how terrible our fathers are at basketball; immigration; our siblings; how we're not sure either one of us will ever be able to afford a house; and extremely vague plans to backpack through Colombia in August 2013.
<3
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